Hakka Noodles (Veg / Chicken / Lamb / Prawns)
This Indo Chinese dish is the perfect combination of complementary flavours that give you a satisfying bite each time. Steamed noodles are tossed in a mild Hakka sauce that is enhanced with oriental spices. You can have your choice of veg, chicken, lamb or prawns to satiate your palate.
Szechuan Noodles (2RC)(Veg / Chicken / Prawns/ Lamb)
A crowd pleaser and favourite, our Szechuan noodles can be enjoyed with your choice of veg, chicken or prawns. A complexity of oriental flavours and tantalising heat, steamed noodles are tossed in Szechuan sauce.
Chilli Garlic Noodles(2RC) (Veg / Chicken / Prawns / Lamb)
The heat from a special spicy sauce blended with oriental spices and the delectable pungency of garlic is combined and tossed with steamed noodles, served to your choice of veg, chicken or prawns.
Chow-mein (Veg / Chicken / Lamb / Prawns)
‘Chow’ means stir-fried, and ‘mein’ means noodles. Steamed noodles are wok-tossed with mixed veggies and stir-fried to bring out the flavours of our custom flavours – it’s right in the name. This popular Chinese dish suits a wide range of palates and served with your choice of veg, chicken, lamb or prawns.
Singapore Noodles (Veg / Chicken / Lamb / Prawns) (Thin Vermicelli) (2RC)
Hailing from the country of blue waters and humidity, this noodle dish is a favourite on the streets in night markets in Singapore. Thin rice noodles are steamed and then stir-fried in the wok with veg or your choice of protein, lamb, chicken or prawns with flavours enhanced with curry powder and oriental spices.
American Chopsuey (Veg (1RC) (Sauce & Crispy Fried Noodles)/ Chicken)
American chopsuey is a famous dish to Indo- Chinese menu. A layer of crispy noodles topped with a sweet and sour sauce with your choice of Veg or Chicken and a fried egg on the top which makes very tasty and appetizing as a popular Indo-Chinese dish.
Special Noodles(Mix of chicken & lamb & prawns)
(Choice of : Hakka / Szechuan / Chilli Garlic )
Steam noodles tossed with a mix of chicken, lamb and prawns along with the sauce of your chose to creat a perfect noodle dish.
|Extra Szechuan Sauce (4oz)||£1.00p|
Extra Chilli Vinigar (2oz)
Extra Soy Sauce (2oz)
Extra Hot Chilli Sauce (2oz)
Extra Chilli Oil (2oz)
Extra GLUTEN FREE OPTIONS
Vegetarian Medium Hot Signature Dish
ALLERGENS: soya Eggs Celery Mustard Crustaceans Soy Sauce Sesame oil Prawn Sesame seeds Vegan Gluten-Free Choices
* FOOD PREPARED IN OUR KITCHEN MAY CONTAIN WHEAT, FISH, SHELL FISH, DAIRY, EGGS, SOY, GLUTEN, NUTS AND OTHER ALLERGENS, PLEASE ALERT US IF YOU HAVE ANY ALLERGIES OR SPECIAL DIETARY REQUIREMENTS WHILST PLACING YOUR ORDER.
* For more detailed information on Allergens in our menu https://wokandkarahi.com/allergens/
Tel: 0208 574 7188
MONDAY, WEDNEDAY, THURSDAY – 01:00 PM – 3:30PM & 5:00PM – 10:00PM(KITCHEN CLOSE 9:30PM, VACATE BY 10PM
Friday – 01:00 PM – 3:30PM & 5:00PM – 10:30PM KITCHEN CLOSE10:00PM, VACATE BY 10:30PM
Saturday – 01:00 PMPM – 10:30PM (KITCHEN CLOSE 10PM, VACATE BY 10: 30PM
Sunday – 01:00 PM – 10:00PM (KITCHEN CLOSE 9:30PM, VACATE BY 10PM
*Last orders 30mins before the closing hour
*PLEASE NOTE THAT WE ARE CLOSED ON EVERY TUESDAY
*NO AFTERNOON BREAK ON SATURDAY, SUNDAY &BANK HOLIDAYS
13 South Rd, Southall UB1 1SU.