£7.99 – £9.99
If you’re looking for the star of the Hyderabadi starter on the menu, tuck into the blend of traditional flavours and enticing aromas of our chef’s secret mix of herbs and spices to your choice of chicken thigh chunks or prawns, tossed in a spicy yoghurt based sauce, green chillies, and curry leaves.
Tel: 0208 574 7188
Email: contact@wokandkarahi.com
Opening Hours
MONDAY, WEDNEDAY, THURSDAY – 01:00 PM – 3:30PM & 5:00PM – 10:00PM(KITCHEN CLOSE 9:30PM, VACATE BY 10PM
Friday – 01:00 PM – 3:30PM & 5:00PM – 10:30PM KITCHEN CLOSE10:00PM, VACATE BY 10:30PM
Saturday – 01:00 PMPM – 10:30PM (KITCHEN CLOSE 10PM, VACATE BY 10: 30PM
Sunday – 01:00 PM – 10:00PM (KITCHEN CLOSE 9:30PM, VACATE BY 10PM
*Last orders 30mins before the closing hour
*PLEASE NOTE THAT WE ARE CLOSED ON EVERY TUESDAY
*NO AFTERNOON BREAK ON SATURDAY, SUNDAY &BANK HOLIDAYS
Our Address:
13 South Rd, Southall UB1 1SU.
